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1、Using Epidemiological Approaches to Improve Pig Health and Production at the Industry Level利利用用流流行行病病学学方方法法提提高高养养猪猪场场水水平平的的猪猪健健康康和和生生产产范德祈(Dirk Pfeiffer)教授Chow Tak Fung Chair Professor of One Health,City University of Hong Kong,Hong Kong,PR China中国香港香港城市大学OneHealth讲座教授Professor of Veterinary Epidemi
2、ology,Royal Veterinary College,University of London,United Kingdom英国伦敦大学皇家兽医学院兽医流行病学教授Adjunct Professor at China Animal Health and Epidemiology Centre,Qingdao,PR China中国动物卫生与流行病学中心副教授,中国青岛QS World University Rankings 2024 Veterinary Science#1QS World University Rankings 2024#70一带一路国际生猪产业大会Context背景一
3、带一路国际生猪产业大会Meat Consumption per Capita in 2022 by Meat Category,sorted by Pig Meat(for 36 OECD countries)2022年按肉类类别划分的人均肉类消费量,按猪肉分类(36个经合组织国家)OECD(2024),Meat consumption(indicator).doi:10.1787/fa290fd0-en(Accessed on 04 April 2024)一带一路国际生猪产业大会Meat Consumption in China based on OECD Data,including pr
4、ojection from 2021 to 2030(kg per person per year)基基于于经经合合组组织织数数据据的的中中国国肉肉类类消消费费量量,包包括括2 20 02 21 1年年至至2 20 03 30 0年年的的预预测测(每每人人每每年年公公斤斤)OECD(2024),Meat consumption(indicator).doi:10.1787/fa290fd0-en(Accessed on 04 April 2024)一带一路国际生猪产业大会The Role of Food Systems in the Context of the United Nations
5、Sustainable Development Goals粮粮食食系系统统在在联联合合国国可可持持续续发发展展目目标标中中的的作作用用The illustration above is free to use under the Creative Commons license CC BY-ND 3.0.You are free to share copy and redistribute the material in any medium or format.Click on image to download EPS file.Credit:Azote for Stockholm Res
6、ilience Centre,Stockholm University CC BY-ND 3.0.一带一路国际生猪产业大会Essential elements for accelerating the systemic transformation of food systems加加速速粮粮食食系系统统系系统统转转型型的的基基本本要要素素From:Herrero et al.Innovation can accelerate the transition towards a sustainable food system.Nat Food 1,266272(2020).https:/doi.o