肉类协会的异物成熟度模型——内容及方法.pdf

1、The Foreign Material Maturity ModelTips from the TrenchesSponsored by FlexXrayYour Expert Panel Robert Bean Miniat John Handley III OSI Matt Thomas-TysonWho in your organization is responsible for FM prevention?oFSQoOperationsoMaintenanceoAll of the aboveootherHow many of you know what the FMMM is?F

2、irst,because we LOVE data here are the stats1Since 2004,there were 785 FDA and 256 USDA recalls(all classes including Public Health Alerts)for FM 1008 were in Human Food 18 in Animal Pet Food 15 in Human Dietary Supplements 2 in Animal Feed1Sourced from Food Recall Search-Food Industry Counsel(thank

3、s Shawn!)Lets go on the journeyManagement Commitment excerptLinks to the Model and the Listeria Essentials on line courseFoundations of Listeria Control|meatinstituteForeign Material Maturity Model|meatinstituteAdditional Resources(thanks Robert)Management Commitment and Oversight-Senior LeadershipM

4、anagement Commitment and Oversight-EmpowermentFM Organization Status-Team EngagementFM Organization Status-TrainingProblem Solving Approach-Root Cause Analysis(RCA)&Corrective and Preventative Action(CAPA)Problem Solving Approach-Data Analytics&InsightsProactive Improvement Actions-MaintenanceProactive Improvement Actions-TechnologyQuestions?Answers?Thank you for your participation and thanks again to FlexXray for sponsoring this Live Stream event!Looking for more information?Robert Bean-MiniatJohn Handley III OSIMatt Thomas-Tyson