英国标准协会(BSI):2026 G7 企业“温度检查”:食品行业碳中和洞察报告(英文版)(26页).pdf

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1、G7 Net Zero Temperature CheckInsights from the Food sector 2026 BSI.All rights reserved.1G7 Net Zero Temperature Check 2026 BSI.All rights reserved.2G7 countries,and the businesses in them,are at various stages of their net zero journeys.Amidst geopolitical instability,rising energy costs and politi

2、cal change,questions have been raised about the cost of net zero,the commitment of businesses to sustainability and how they can turn ambition into action.To better understand this,BSI surveyed 7,000 G7*business leaders to understand their attitudes to and progress on net zero.The food sector is a m

3、ajor contributor to the worlds greenhouse gas emissions,accounting for around one third of global emissions.With growing demand,depleting resources,and an increasingly volatile climate,the next decade will be pivotal in establishing sustainable food systems that will enable the world to feed an ever

4、-growing population;while reducing the impact the global food system has on the environment.In this context,net zero is perhaps more important today than ever,and,as the global food sector grapples with the transition,BSI will help them turn ambition into action,develop comprehensive plans to achiev

5、e their targets,and accelerate progress towards a resilient and sustainable world.1 https:/pmc.ncbi.nlm.nih.gov/articles/PMC10340760/#sec8-healthcare-11-01867*Research was conducted by Censuswide in February 2026,covering 7,068 business leaders in G7 countries(UK,US,France,Germany,Italy,Canada,Japan

6、).Data was weighted to the profile of the business population in each country,specifically in terms of their size/number of employees,to ensure that total figures reported are based on a nationally representative profile of businesses.Across the G7,in political and media circles,there has been ongoi

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