联合国粮农组织：2026再生塑料及替代食品接触材料的食品安全影响评估报告（英文版）（64页）.pdf

1、Regarding your comment This will change weve noted it and are awaiting further guidance.FOOD SAFETY IMPLICATIONS OF RECYCLED PLASTICS AND ALTERNATIVE FOOD CONTACT MATERIALSFOOD SAFETY AND QUALITY SERIES 35ISSN 24151173FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONSROME,2026byMark FeeleyMagda

2、lena Niegowska ConfortiVittorio FattoriandMarkus LippFOOD SAFETY IMPLICATIONS OF RECYCLED PLASTICS AND ALTERNATIVE FOOD CONTACT MATERIALSFOOD SAFETY AND QUALITY SERIES 35Required citation:Feeley,M.,Niegowska Conforti,M.,Fattori,V.,&Lipp,M.2026.Food safety implications of recycled plastics and altern

3、ative food contact materials.Food Safety and Quality Series,No.35.FAO,Rome.https:/doi.org/10.4060/cd9357enThe designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization

4、of the United Nations(FAO)concerning the legal or development status of any country,territory,city or area or of its authorities,or concerning the delimitation of its frontiers or boundaries.The mention of specific companies or products of manufacturers,whether or not these have been patented,does n

5、ot imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are not mentioned.The views expressed in this information product are those of the author(s)and do not necessarily reflect the views or policies of FAO.ISSN 2415-1173 PrintISSN 2664-5246 Onl

6、ineISBN 978-92-5-140651-9 FAO,2026Some rights reserved.This work is made available under the Creative Commons Attribution-4.0 International licence(CC BY 4.0:https:/creativecommons.org/licenses/by/4.0/legalcode.en).Under the terms of this licence,this work may be copied,redistributed and adapted,pro