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Nourish:2024年食品饮料创新趋势报告(英文版)(34页).pdf

上传人: 白**** 编号:147583 2023-12-07 34页 3.52MB

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1、The 2024 Trend Report|1The 2024 Trend Report|2Spoiler alert:our first trend as we head into 2024 is AI,of course.What else could it be?Its the ultimate Swiss Army knife,with new uses being discovered and developed seemingly every day.And while AI wasnt used in developing our trends,we did use it for

2、 some of the images in this years Report,including our cover.Thinking on recent tech innovations,despite all the hype and claims accompanying the launch of Zuckerbergs vision of the metaverse,we never had it as a trend.(Although we do believe that more immersive experiences will always win.)But AI,w

3、ith its versatility and ease of accessibility,is a true game-changer.Much as the pandemic accelerated many consumer food trends,like online shopping,AI will catapult several trends in this report.The consumer desire is there;now,AI can make it a reality.Crossing the Threshold to a New WorldA forewor

4、d from Nourish President&Founder Jo-Ann McArthurTHERE ARE MANY CHALLENGES AHEAD FOR SOCIETYAND F&B BUSINESSESWhat it cant do(not yet,anyway)is provide a solution for the worldwide climate crisis.The summer of 2023 was Earths hottest since global records began in 1880,according to scientists at NASA.

5、This past year,we had a record-breaking fire season in North America.Air quality apps were downloaded in huge numbers as we adapted our behaviour depending on the amount of smoke in the air.This might be old hat in California,but for many of us,it was an alarming new experience.The era of global war

6、ming has ended,and“the era of global boiling has arrived,”according to UN Secretary-General Antnio Guterres.But will climate change and sustainability continue to be concerns for the average consumer?Theyve taken a back seat in the short term to inflation and consumer affordability;the concept of su

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本文主要讨论了2024年及以后食品饮料行业的发展趋势,包括人工智能的普及、水资源短缺、大脑健康和认知表现、酒精适度消费、新生代消费者以及人口减少和Ozempic效应等。 1. 人工智能的普及:人工智能将成为人类的助手,在产品创新、个性化营养、食品选择等方面发挥重要作用。例如,Coca-Cola利用AI进行产品创新,Instacart利用AI进行食谱推荐和购物清单生成。 2. 水资源短缺:农业是世界上最耗水的行业,占全球淡水提取量的70%。预计到2030年,全球水资源供应将无法满足需求。因此,食品饮料行业需要关注水资源的可持续利用,如投资水处理和回收系统,推广节水技术等。 3. 大脑健康和认知表现:随着人口老龄化,消费者越来越关注大脑健康和认知表现。因此,食品饮料行业应关注功能性食品的研发,以满足这一需求。 4. 酒精适度消费:随着消费者对健康的关注,适度饮酒将成为主流。食品饮料行业应关注如何在不牺牲口感的情况下,提供健康的酒精饮品。 5. 新生代消费者:新生代消费者(Generation Alpha)将成为食品饮料行业的新兴市场。食品饮料行业应关注这一群体的需求和喜好,以吸引他们的关注。 6. 人口减少和Ozempic效应:随着人口减少和Ozempic等药物的普及,全球对卡路里的需求将减少。因此,食品饮料行业应关注产品多样化,以适应未来的市场需求。 7. 农业回归未来:为了应对气候变化和单一种植,农民将更多地采用传统作物和替代作物。食品饮料行业应关注植物性食品的研发,以满足消费者对植物性食品的需求。
2024年AI在食品饮料行业有哪些应用? 水资源短缺对食品行业有哪些影响? 如何通过饮食提高大脑健康和认知表现?
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